hello friends! This is my 99th post to this blog... crazy right?
How about some rainbow sprinkle cake pops to celebrate? [I love rainbow sprinkles!]
How about some rainbow sprinkle cake pops to celebrate? [I love rainbow sprinkles!]
I have another announcement to share today that is somewhat
bittersweet:
I will no longer be posting to this blog.
I will no longer be posting to this blog.
The reason why? Husband and I have decided to leave our
current jobs, pack up our lives, and head out for an adventure. This summer we
will be moving to Hsinchu City, Taiwan! Husband signed a 2 year teaching
contact with a high school over there, and in a few weeks we will be moving
back to Michigan from the east coast to spend time with our families before we
go.
I WILL, however, still be blogging. I hope that you’ll wander
over to inkandadventure.blogspot.com
and join up to follow our adventures in Taiwan. There will be plenty of photos,
stories about life and travel, and - of course - experiments in the kitchen. I’m
excited for the challenge of learning how to cook in our new home using the
local ingredients [and without a traditional oven!]
It has truly been a pleasure blogging for you all these past
few years. Thank you for all your support, emails, and lovely comments. I hope
you will continue to enjoy the recipes I have posted here [I’ll leave them up
indefinitely] and will try your hand at the new ones I’ll be posting over there.
until then,
use real butter + bake it with love
xo Jamie
