I don't know about where you live, but the weather on the East Coast has been nothing but
boiling hot lately. We've been in the "feels like" high 90's and low 100's for the past 3 weeks.
And it doesn't look like it's cooling down anytime soon.
So I decided that instead of sweating over the oven, I would make something easy and breezy.
Enter the raspberry-lemon summer spritzer.
Fresh summer berries. Tart lemon. A little fizz, a little kick, and a lot of refreshing.