Showing posts with label green. Show all posts
Showing posts with label green. Show all posts

3.16.2011

minty shamrock cookies


I'm not sure why St. Patrick's Day reads "green and minty baked goods" to me.
Maybe because mint is the only naturally green flavor I think I'd want in a cookie?
[OK, limes... but March is too chilly out for limes just yet]

7.13.2010

zucchini muffins (or bread)

I'm back from the wedding madness and in the kitchen again! Everything was wonderful... the ceremony was beautiful, the reception was so much fun, and the honeymoon was amazing. I had an awesome time, but I'm ready to come back to blogging and start trying out all our new kitchen gadgets. Hopefully, you will be seeing a lot more posts here in the near future!
Jamie


One of the best parts of summer is all the fresh produce. 
And one of my favorite vegetables...

3.15.2010

mint chocolate chip cookies

This week's recipe is a simple variation on my chocolate chip cookie post. 
I love mint and chocolate together, so this seemed like a no-brainer. 
And of course, I had to add some green food coloring for St Patrick's Day! 
They might look a little funny, but they taste great!

3.09.2010

irish car bomb brownie bites



I wanted to make something with an Irish kick for St. Patrick's Day. 
I understand that Irish Car Bombs are not really Irish...
but in my limited Americanized experience of the holiday,
the Irish Car Bomb is an essential element in the celebration of
St. Patrick's Day. (for those of legal drinking age, of course)